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Homemade chocolate truffles filled with creamy ganache! You can use any chocolate and add anything to the ganache – let your imagination run wild!
8 oz good quality chocolate (for filling)
¾ cup whipping cream, hot
oil-based food colouring, rice krispies or anything you’d like to add to the ganache
8 oz melted chocolate, for the shells + extra for drizzling
For the full recipe, go to my website: http://www.pankobunny.com/?p=2327
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As always, thank you!!
For all of you who are amazing and have read this far, here is a clue for Wednesday’s video: Tarts!
Music courtesy of Audio Network.
This is not a sponsored video.