Chocolate Mousse with Raspberry Insert Topped with Chocolate Truffle Sauce Entremet

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This deliciously silky smooth Mousse is absolutely delicious and VERY easy to make! The mousse is made form only two ingredients and it’s an egg-less mousse which is a bonus! ENJOY!

RELATED LINKS:
Lemon Curd Tart Dome Entermet: https://youtu.be/7FqZ0lBhRgM

https://youtu.be/7FqZ0lBhRgM: https://youtu.be/mmwIaTdlnHM

Cookies and Cream Shiny Mirror Glaze Cheesecake Mousse Dome Entremet: https://youtu.be/MjCoa7EM5_k

Shiny Chocolate Mirror Glaze Covered Mousse Bars Entremet: https://youtu.be/aEXfDytdPZ8

Shiny Mirror Glaze Covered Tiramisu Cheesecake: https://youtu.be/jc_wc3sixGQ

INGREDIENTS:

RASPBERRY SAUCE INSERT:
2 Teaspoons Gelatine Powder + 2 Tablespoons Cold Water
250g Frozen Raspberries thawed
1/3 Cup Sugar
1 Tablespoon Water
1 Teaspoon Lemon Juice:

CHOCOLATE MOUSSE:
200g Dark Chocolate
100mL + 500mL Thickened Cream
(make ganache with the 200g chocolate + 100ml Cream)

GANACHE TRUFFLE SAUCE:
100g Whipping Cream
80g Dark chocolate

GARNISH:
Shaved Chocolate

EQUIPMENT/INGREDIENTS: (Affiliate)
Kitchen Scales: https://amzn.to/2sjmrEB
Mousse Mould: https://amzn.to/2GSg14n
Small Dome Mould: https://amzn.to/2LvtZwJ
Gold Presentation Board: https://amzn.to/2krWdfp
White Jug: https://amzn.to/2salr6g
Silicone Spatula: https://amzn.to/2LuX5fG
Mesh Strainer: https://amzn.to/2saBrVX
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Funnel: https://amzn.to/2LvwD5P
Squeeze Bottle: https://amzn.to/2s9RSC9
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Hand Mixer (Similar): https://amzn.to/2Lz88nY
Piping Bags: https://amzn.to/2Lxbisp
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INGREDIENTS CONVERSION LINK:

Link to convert Grams to Cups
https://www.dovesfarm.co.uk/resources/conversion-tables/us-cups-conversion-table/

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MUSIC:
Chances – Silent Partner

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